Kirkland Signature Rustic Italian Bread, 32 oz

This bread is made with enriched wheat flour as the primary ingredient, combined with water, yeast, and salt to create its classic rustic structure and chew. Olive oil or vegetable oil may be included to enhance softness and flavor. Malt or enzyme-based dough conditioners are used in small amounts to support fermentation, crust development, and consistency. The product contains wheat, and is formulated without added sweetness, delivering a straightforward, traditional Italian-style loaf intended for everyday meals.

Serving Size: 2 slices (about 85 g)
Servings Per Container: About 8
Calories: 220

Each serving provides 3 g total fat with 0.5 g saturated fat; 420 mg sodium, typical for rustic-style bread; 41 g total carbohydrates with 3 g sugars; and 7 g protein, offering a hearty, bakery-style loaf suitable for meals and sandwiches.

Nutrition values are estimates and may vary by flavor, batch, or manufacturer. Refer to product packaging for the most current information.