Kerrygold Dubliner Irish Cheese

Kerrygold Dubliner Imported Irish Cheese is a single-item cheese made from Irish cow’s milk. Firm, slightly crumbly texture with a sweet, nutty flavor and hints of caramel—ideal for snacking, slicing, or cheese boards. Crafted in Ireland using traditional cheesemaking methods.

No fillers, no additives—just a clean, traditional ingredient list. This is a natural cheese with its distinctive nutty, slightly sweet profile coming from aging and cultures, not from extra ingredients.

• Pasteurized cow’s milk

• Cheese cultures

• Salt

• Microbial rennet

Contains: Milk

Here are the standard nutritional facts for Kerrygold Dubliner Imported Irish Cheese. Values are based on a 1 oz (28 g) serving, which is the industry-standard reference used on U.S. labels. Minor variations can occur by package size or batch, but this reflects Kerrygold’s published data.

Kerrygold Dubliner Imported Irish Cheese

Serving Size: 1 oz (28 g)

Calories: 110
Total Fat: 9 g

• Saturated Fat: 6 g

• Trans Fat: 0 g

Cholesterol: 30 mg
Sodium: 190 mg

Total Carbohydrate: 0 g

• Dietary Fiber: 0 g

• Total Sugars: 0 g

Protein: 7 g

Calcium: ~20% Daily Value
Vitamin A: ~6% Daily Value