Serving Size: 15 slices (30g)
Servings Per Container: About 30
Calories: 140 per serving
From a nutritional standpoint, each 15-slice serving of Hormel Pepperoni provides 13g of total fat, which represents approximately 17% of the Daily Value, including 5g of saturated fat at about 25% of the Daily Value. It contains 0g of trans fat. Cholesterol is 30mg per serving, contributing roughly 10% of the Daily Value. Sodium is 520mg, accounting for approximately 23% of the Daily Value, which is typical for cured and seasoned meat products.
Carbohydrates are minimal, with 1g of total carbohydrates per serving, representing less than 1% of the Daily Value. This includes 0g of dietary fiber and 0g of sugars, with no added sugars. Protein content is 6g per serving, contributing to satiety and making pepperoni a concentrated protein source in small portions.
In terms of micronutrients, Hormel Pepperoni provides iron at approximately 6% of the Daily Value, supporting oxygen transport in the body, along with zinc at about 4% of the Daily Value, which contributes to immune function. Calcium and potassium are present only in small amounts, and vitamin D is not a significant contributor.
Overall, Hormel Pepperoni is a classic cured meat topping valued for its bold, savory flavor and versatility on pizzas, sandwiches, and snack boards. Due to its high saturated fat and sodium content, it is best enjoyed in moderated portions as part of a balanced diet.