Trubar Plant Based Protein Bar, Variety Pack, 1.76 oz, 16-count

These plant-based protein bars are made from a blend of plant proteins, primarily pea protein, combined with nut butters and oils such as almonds or peanuts to provide healthy fats and a creamy texture. Organic tapioca fiber and other plant-derived fibers are used to support texture and sweetness, while organic cane sugar and/or tapioca syrup contribute balanced flavor. Chocolate-coated varieties include cocoa butter, cocoa powder, and plant-based emulsifiers. Natural flavors, sea salt, and plant-based stabilizers are used in small amounts to maintain consistency. The bars are dairy-free, soy-free, gluten-free, and non-GMO, though they contain nuts and are produced in facilities that may process other allergens.

Serving Size: 1 bar (1.76 oz)
Servings Per Container: 16
Calories: ~190–200 per bar

Each bar typically provides 8–12g total fat with 3–5g saturated fat; 120–170mg sodium; 16–20g total carbohydrates, including 7–10g dietary fiber and 5–8g total sugars (commonly 4–6g added sugars depending on flavor). Protein content averages 9–12g plant-based protein per bar, sourced from ingredients such as pea protein. Bars also contribute small amounts of iron and calcium, with naturally occurring micronutrients varying by recipe.