Sanders Dark Chocolate Sea Salt Caramels, 36 oz

Sanders Dark Chocolate Sea Salt Caramels primarily contain Caramel (Cream, Corn Syrup, Sugar, Butter, Salt, Soy Lecithin) and Semi-Sweet Chocolate (Sugar, Chocolate Liquor, Cocoa Butter, Milkfat, Soy Lecithin, Vanilla), with Sea Salt sprinkled on top, using traditional recipes for kettle-cooked caramel enrobed in dark chocolate. Key ingredients include Milk, Soy (lecithin), and potentially Wheat, Peanuts, Tree Nuts, and Eggs due to shared equipment. 

For Sanders Dark Chocolate Sea Salt Caramels (36 oz tub), a typical serving (around 1.4 oz or 2 pieces) has about 140-150 calories, 7g Total Fat (4g Saturated), 10mg Cholesterol, 160mg Sodium, 21g Total Carbs (1g Fiber, 13g Sugars), and 1g Protein, with ingredients including caramel, dark chocolate, cream, butter, sugar, salt, and soy lecithin, plus potential allergens like milk and soy.