Rana Ravioli Bake French Onion Style, 35 oz

Rana Ravioli Bake French Onion Style, 35 oz is made with a layered ingredient profile that reflects both fresh pasta craftsmanship and a savory, oven-ready sauce. The foundation of the dish is fresh pasta ravioli, made from durum wheat semolina and pasteurized eggs, which provides structure and a tender bite once baked. The ravioli are filled with a cheese-based filling, typically combining ricotta and mozzarella-style cheeses, supported by milk-derived ingredients to deliver a creamy interior.

The French onion–style sauce is built around caramelized onions, which contribute the dish’s signature sweet-savory depth. The sauce includes cream and milk, creating a rich, velvety texture, along with cheese components that enhance body and flavor. Seasoning elements such as salt, natural flavors, and spices are used to balance the sweetness of the onions and the richness of the dairy. In some formulations, butter or butterfat and wheat-based thickeners are included to ensure consistency during baking.

This product contains milk, wheat, and egg ingredients, and is crafted to deliver a complete, ready-to-bake comfort meal with no preparation beyond oven heating.

Serving Size: 1 cup (approximately 240g)
Servings Per Container: About 4
Calories: 380 per serving

From a nutritional standpoint, each 1-cup serving provides 20g of total fat, which represents about 26% of the Daily Value, including 11g of saturated fat at roughly 55% of the Daily Value. It contains 0g of trans fat. Cholesterol is 55mg per serving, contributing approximately 18% of the Daily Value. Sodium is notably elevated at 950mg, accounting for about 41% of the Daily Value, which is typical for prepared pasta bakes with cheese and sauce.

Carbohydrates total 34g per serving, or about 12% of the Daily Value. This includes 4g of sugars, with 0g of added sugars. Dietary fiber provides 2g, or about 7% of the Daily Value. Protein content is substantial at 15g per serving, reflecting the cheese-filled ravioli and dairy-based sauce.

In terms of micronutrients, Rana Ravioli Bake French Onion Style provides calcium at approximately 25% of the Daily Value, supporting bone health, along with vitamin A at about 15% of the Daily Value, contributing to immune and eye health. Iron supplies roughly 15% of the Daily Value, supporting red blood cell production, while potassium contributes about 10% of the Daily Value, aiding muscle and nerve function.

Overall, Rana Ravioli Bake French Onion Style is a rich, comfort-style prepared entrée that delivers hearty portions of protein and calcium alongside indulgent flavors. Due to its higher saturated fat and sodium content, it is best enjoyed as a satisfying main dish with lighter sides such as vegetables or salad to create a balanced meal.