Pure Vanilla Extract, 16 fl oz

This product is made with vanilla bean extractives, derived from cured vanilla beans to deliver a rich, aromatic vanilla flavor. The extractives are suspended in water and alcohol, which act as natural solvents to extract and preserve the vanilla’s flavor compounds. No artificial flavors, colors, or sweeteners are added, keeping the ingredient profile simple and consistent with standard pure vanilla extract definitions used for baking, cooking, and beverage applications.

Serving Size: 1 teaspoon (5ml)
Servings Per Container: About 96
Calories: 12 per serving

From a nutritional standpoint, each 1-teaspoon serving provides 0g of total fat, which represents 0% of the Daily Value, including 0g of saturated fat and 0g of trans fat. Cholesterol is 0mg per serving, contributing 0% of the Daily Value. Sodium content is 0mg, accounting for 0% of the Daily Value, as pure vanilla extract contains no added salt.

Total carbohydrates are 0.5g per serving, contributing 0% of the Daily Value. This includes 0g of dietary fiber, 0g of sugars, and 0g of added sugars. Protein content is 0g per serving, which is typical for flavor extracts used in small quantities.

In terms of micronutrients, pure vanilla extract contains trace amounts of potassium and calcium, contributing minimally to Daily Values. Its primary role is flavor enhancement rather than nutritional contribution.

Overall, pure vanilla extract is a low-calorie flavoring ingredient, used in small amounts to add depth and aroma to baked goods, desserts, and beverages, with negligible impact on fat, sugar, or sodium intake when used as intended.