Serving Size: ½ cup (55g)
Servings Per Container: About 18
Calories: 260 per serving
From a nutritional standpoint, each ½-cup serving of Nature’s Path Organic Pumpkin Seed + Flax Granola provides 12g of total fat, which represents approximately 15% of the Daily Value, including 2g of saturated fat at about 10% of the Daily Value, with 0g of trans fat. Cholesterol is 0mg per serving, contributing 0% of the Daily Value. Sodium is 60mg, accounting for roughly 3% of the Daily Value.
Carbohydrates are the primary source of energy, with 36g of total carbohydrates per serving, representing about 13% of the Daily Value. This includes 6g of dietary fiber, providing approximately 21% of the Daily Value, which supports digestive health. Sugars total 11g per serving, including 9g of added sugars, contributing about 18% of the Daily Value for added sugars. Protein content is 8g per serving, supported by the inclusion of pumpkin seeds and flax.
In terms of micronutrients, Nature’s Path Organic Pumpkin Seed + Flax Granola provides iron at approximately 15% of the Daily Value, supporting oxygen transport in the body, along with magnesium at about 20% of the Daily Value, which contributes to muscle and nerve function. Calcium and potassium are present in moderate amounts, while vitamin D is not a significant contributor.
Overall, Nature’s Path Organic Pumpkin Seed + Flax Granola is a USDA organic, seed-rich whole-grain cereal that delivers meaningful fiber, healthy fats, and plant-based protein. While nutrient-dense, its calorie and added sugar content make portion awareness important, particularly for everyday breakfast use.