Milton's Gluten Free Crispy Sea Salt Crackers, 20 oz

Milton's Gluten Free Crispy Sea Salt Crackers feature a blend of flours (brown rice, corn, gluten-free oats), potato starch, oils (sunflower/canola/safflower), potatoes, sugar, millet, sea salt, and leavening agents (monocalcium phosphate, baking soda, etc.), with whey protein concentrate and natural flavors for taste, offering a savory, crunchy, certified gluten-free snack. 

Serving Size: 17 crackers (30 g)
Servings Per Container: About 19
Calories: 140

Each serving contains 5 g total fat with 0.5 g saturated fat; 210 mg sodium for a light sea salt finish; 22 g total carbohydrates with 1 g sugars; and 2 g protein, delivering a crisp, gluten-free snack option.

Nutrition values are estimates and may vary by flavor, batch, or manufacturer. Refer to product packaging for the most current information.