Milton's Cauliflower Crust Pizza Roasted Vegetable, 2 ct

Milton's Roasted Vegetable Cauliflower Crust Pizza features a gluten-free crust with cauliflower, mozzarella, rice flour, and tapioca starch, topped with tomato sauce, roasted zucchini, bell peppers (red, yellow, green), onions, garlic, basil, oregano, and a blend of Pecorino Romano and Parmesan cheeses, providing a thin, crispy, veggie-packed meal. 

Milton's Roasted Vegetable Cauliflower Crust Pizza (2-count) is a gluten-free option, with nutrition varying slightly by source, but generally, one serving (often 1/4 or 1/3 pizza) offers around 230-340 calories, ~8-13g Total Fat, ~570mg Sodium, ~27g Carbs, 2g Fiber, and 12g Protein, featuring zucchini, bell peppers, and onions with a three-cheese blend on a crispy cauliflower crust.