
Main Street Bistro Scalloped Potatoes, 40 oz
Classic scalloped potatoes made with sliced potatoes in a rich, creamy sauce. Oven- or microwave-ready for easy preparation. Comfort-food side dish that pairs well with meats and poultry. Large 40-oz tray ideal for family meals and gatherings.
Main Street Bistro Scalloped Potatoes (40 oz) are made with a classic, comfort-food recipe centered on simple, familiar ingredients. The dish starts with sliced potatoes, which provide the hearty base and tender texture. These are layered in a rich, creamy sauce made from milk and cream, delivering the signature smoothness and indulgent mouthfeel. Cheese is added for depth and savory flavor, while butter enhances richness.
To thicken and stabilize the sauce, wheat flour is used in small amounts, and onions and garlic contribute subtle savory notes. The seasoning is rounded out with salt and spices to balance flavor, and natural flavors may be included to ensure consistency across batches.
Serving Size: 1 cup (approx. 240g)
Servings Per Container: About 5
Calories: 230 per servingFrom a nutritional standpoint, each serving contains 14g of total fat, which represents about 18% of the Daily Value, including 8g of saturated fat at approximately 40% of the Daily Value. It includes 0g of trans fat. Cholesterol is 35mg per serving, contributing roughly 12% of the Daily Value, consistent with a cream-based potato dish. Sodium is a key consideration at 520mg, or about 23% of the Daily Value, reflecting the seasoned sauce and cheese content.
Carbohydrates make up a significant portion of the calories, with 20g of total carbohydrates per serving, or about 7% of the Daily Value. This includes 3g of sugars, with 0g of added sugars. Dietary fiber is modest at 2g, providing around 7% of the Daily Value. Protein content is moderate, delivering 5g of protein per serving.
In terms of micronutrients, Main Street Bistro Scalloped Potatoes provide calcium at approximately 10% of the Daily Value, supporting bone health, along with potassium at about 8% of the Daily Value. Iron contributes roughly 6% of the Daily Value, while vitamin A is present in smaller amounts.
Overall, this dish is a rich, comfort-style side, best paired with lean proteins and vegetables. Due to its higher saturated fat and sodium, portion awareness is advisable when incorporating it into a balanced meal.