Kirkland Signature Farmed Smoked Salmon, 2 x 12 oz

Kirkland Signature Smoked Salmon (the farmed Atlantic variety) primarily contains Atlantic Salmon (Salmo salar), Salt, Distilled Vinegar, Natural Wood Smoke, and Color Added, offering a buttery, lightly smoky flavor, with some versions (like Wild Sockeye) using Brown Sugar instead of vinegar

Kirkland Signature Smoked Salmon (approx. 2 oz/57g serving) is high in protein and sodium, low in carbs/sugar, with around 100-110 calories, ~6-8g fat, ~11g protein, and ~460-660mg sodium, offering Vitamin D and Omega-3s, though amounts vary slightly by specific product (farmed vs. imported). Expect roughly 10-12% DV fat, 10-12% DV cholesterol, and 20-27% DV sodium per serving.