Ajinomoto Japanese Style Gyoza, Pork And Chicken, 60-count

These Japanese-style dumplings are made with a savory filling of pork and chicken, blended with vegetables such as cabbage, onion, and green onion for balance and texture. The filling is seasoned with soy sauce (wheat and soy), garlic, ginger, and sesame oil, delivering a classic umami-rich profile. The dumpling wrappers are made from wheat flour and water, with small amounts of starch and salt to maintain structure. Vegetable oils and seasonings are used during preparation, and natural flavorings enhance consistency across batches. The product contains wheat, soy, and sesame, and is fully cooked and frozen for convenient pan-frying or steaming at home.

Serving Size: 6 pieces (about 85 g)
Servings Per Container: About 10
Calories: 200

Each serving provides 9 g total fat with 2.5 g saturated fat; 450 mg sodium, reflecting its seasoned filling; 20 g total carbohydrates with 1 g sugars from the wrapper; and 8 g protein from pork and chicken.

Nutrition values are estimates and may vary by flavor, batch, or manufacturer. Refer to product packaging for the most current information.